Rcslt clinical guidelines dysphagia diet ~196~

The following are some general guidelines for safe swallowing. Remember that dysphagia patients have individual requirements, so all of these guidelines may not apply to every patient.

Clinical Guidelines. • Communicating Quality Live (CQ Live) Royal College of • Dysphagia diet food texture descriptors (2012) NPSA, RCSLT, NACC, BDA, NNNG, HCA. • Reducing the risk of choking for people with a learning disability (2012) A Multidisciplinary Review from Hampshire To recommend the most appropriate diet/fluid consistency support the transition from one form of nutrition when appropriate. Dysphagia Clinical Guideline, Speech Pathology Australia 2012. (RCSLT) Clinical Guidelines; Dysphagia Diet and fluid modification is widely used in the UK in the management of dysphagia (RCSLT, 2014) Efficacy of diet and fluid modification is inconclusive, two RCT conducted in USA: Stroke Rehabilitation Long term rehabilitation after stroke. Clinical guideline 162 Methods, evidence and This is a guideline for speech-language pathologists that provides recommendations for the management of children and adults with dysphagia. Clinical Guideline: Dysphagia Cichero, J., Baldac, S., et al. (2012). diet modification of textures and liquids or environmental modification In the past, the National Dysphagia Diet (NDD) was the only standardized diet tool in the United States, and it was a great beginning. NDD was published in 2002 by the American Dietetic Association (now known as the Academy of Nutrition and Dietetics) . Dysphagia Rehabilitation Manual July 30,2015 Editor: Masami AKAI ?National Rehabilitation Center for Persons with Disabilities Kozo Nakamura, M.D., Ph.D., President 7. Food Standards (the dysphagia diet classification used by the Hospital CLINICAL PRACTICE GUIDELINE ON VIDEOFLUOROSCOPIC STUDY OF SWALLOWING (VFSS) Dysphagia can occur at any stage of life and may have many causes. Speech-language therapists Therapists (RCSLT) for permission to use RCSLT Clinical Gui